4 course menu with the unique whiskey The Balvenie


4 course menu with the unique whiskey The Balvenie

Dear Ladies and Gentlemen,

Welcome to the ESTE restaurant until 13 February 2015 (Friday) to enjoy our special 4-course menu, prepared with style of shef Dimitar Damyanov and combined with the unique whiskey The Balvenie:

  • Fresh salad with Brie cheese pudding, walnuts, figs and pomegranate vinaigrette | The Balvenie Double Wood 12
  • Iberian glazed cheek of pork with sweet potato, white sesame seeds puree and fresh peas with lemon verbena | The Balvenie Double Wood 17
  • Flounder fillet with citrus chutney, basil, artichoke, homemade buckwheat pasta and crunchy cabbage| The Balvenie  Port Wood 21
  • Whiskey bonbon variation

Price: 160 lv.
We welcome you!

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