Have you tried our new menu? We’ve prepared to you a great taste and emotion!
– Salad with “Black Angus” beef fillet, mozzarella, olives, fresh salad and “Pesto” sauce;
– Scallops with black sesame mousse, white chocolate, red quinoa and foam of smoked cauliflower;
– Glazed “Black Angus” beef cheeks, peas, pear, red cabbage reduction and foam of Jerusalem artichoke;
– “Black Angus” beef fillet with steamed vegetables, puree of pine nuts, porcini, crispy potato and “Rossini” sauce;
– ESTE “Tiramisu”;
– Mascarpone cream with crunchy chocolate chips and Marsala gel.